I was so busy I did not have time to post in my blog. Last Saturday, my family was here for the birthday celebrations of my Ate and her husband, Butch.
I experimented with my Lola's Embutido recipe.
I do not know where to buy leaf lard nowadays. They do not even have it in Farmer's. I just used cling film before wrapping the Embutido in foil.
My brother in law is the White Spaghetti kind of person.
BonChon Style Fried Chicken Wings
Secret: I used Mc Cormick Korean Fried Chicken Mix, Soy Garlic Flavor.
Hermie saved lots of pork fat for PD's BBQ!
Lots of "like"'in FB when I posted this picture:
My cousin Grace visited me in the evening.
She gave me Tarts and the special Tipas Taguig Hopia. I love All kinds of Hopia!
Mona and Corry whisked me away to their house in Alabang Hills.
We had an early midnight snack!
I am a bad houseguest. I snooped around their kitchen, opened their fridge and look what I found in their freezer!
Ha! No wonder Mona's cholesterol level is high! They don't use it for baking, only with bread!
Speaking of bread...... I am now officially off the wheat-free lifestyle for the holidays!!!!
I had my first pan de sal in months!!!!
Of course with Chinese Ham and butter!
I baked a batch of Dates and Nuts bar and I ate all the trimmed edges!
Used the dates my cousin Maybelle gave me from Dubai.
I am going to have Gluten full Christmas!
The Wriggly Chronicles
I have a little grocery thief in residence.
He was able to steal the brown paper bag!
I bought Tinapang Salinas from the one of the kiosks in Cash and Carry.