I ate it in Bangkok, as well.
Thai Sausage And Cucumber Salad
4-5 pcs. Thai gherkins or Japanese cucumber, sliced
1-2 pcs Thai Sausage (baked for 3 minutes only) or any Chinese sausage (steamed), sliced
red chili pepper, chopped (ortional)
spring onions, chopped
wansuy leaves for garnishing
1/4 C. Cane or rice wine vinegar
1/4 C. water
1/4 C. white sugar.
Boil all the ingredients in a sauce pan without stirring until the sugar has dissolved and slightly syrupy.
Arrange all the ingredients on a platter and pour the dressing over it.