to express gratitude and appreciation for all the volunteers who worked hard and willingly gave their time to the Bel-Air community.
Tita Linda Floro, a well-known food stylist and owner of Buon Giorno catered the event. There were 4 buffet set-up.
Menu: (Sorry, bad pictures because it was not too bright at the venue.)
Linguine Pasta with Puttanesca Sauce
Seafood Pinais
Baked 40 Clove Chicken
Herbed Lyonnaise Potatoes and Buttered Vegetables
Salad Bar
Dessert
The organizers also ordered 4 Lechon Baka
Bibingka
and Puto Bungbong.
We were entertained by the band called, Rockin 60's.
We also had the Lighting Ceremony of the giant Bel-Air Christmas tree
which was blessed by our Parish Priest, Monsignor Dennis Odiver.
It was a fun evening because most of the KST facilitators attended the dinner.
Mona and I got used to seeing everybody once a week for 5 months and we actually missed them!!!
One of the reasons why I love the people in my community is because they all love to eat!
P.S.
I just love this shot I took at the park! I thought I would share it with everybody.
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