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to express gratitude and appreciation for all the volunteers who worked hard and willingly gave their time to the Bel-Air community.
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Tita Linda Floro, a well-known food stylist and owner of Buon Giorno catered the event. There were 4 buffet set-up.
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Menu: (Sorry, bad pictures because it was not too bright at the venue.)
Linguine Pasta with Puttanesca Sauce
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Seafood Pinais
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Baked 40 Clove Chicken
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Herbed Lyonnaise Potatoes and Buttered Vegetables
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Salad Bar
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Dessert
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The organizers also ordered 4 Lechon Baka
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Bibingka
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and Puto Bungbong.
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We were entertained by the band called, Rockin 60's.
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We also had the Lighting Ceremony of the giant Bel-Air Christmas tree
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which was blessed by our Parish Priest, Monsignor Dennis Odiver.
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It was a fun evening because most of the KST facilitators attended the dinner.
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Mona and I got used to seeing everybody once a week for 5 months and we actually missed them!!!
One of the reasons why I love the people in my community is because they all love to eat!
P.S.
I just love this shot I took at the park! I thought I would share it with everybody.
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