Monday, July 29, 2013

Baby Pusit at Mesa, Rockwell

I had lunch again at Mesa, Rockwell today with PD.

We ordered the Baby Pusit in Olive oil.

I was surprised it was very delicious and tender. It was like Salpicao. I wonder why their Pusit was not watery. When I cook mine, it turns out so wet and soupy. I would like to practice when I buy the baby Pusit at Farmer's Market in Cubao.

PD liked the Grilled Liempo.

Ohhhh wonderful! I was able to try the Pork Sinigang with Pineapple and Guava!

I like the food at Mesa's, simple yet flavorful Filipino cuisine.


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