I celebrated my Birthday lunch with my family.... Saturday is family day. I woke up early to go to Famer's market in Cubao... early as in 9:00 am early. I wanted to buy Talangka but when I got there, they were dead already. I only buy live talangka.
So, the next best thing were Crabs! I bought male and female crabs. My Kuya only likes steamed Male crab, while Tita Portia only likes steamed female crab.
Cooking for my family is like cooking for a restaurant. My sister, Gina, and I like Female Chili Crabs.
My nephew Nicky likes Shrimps, so I made Shrimps in Butter with Garlic and a bit of orange soda.
I had no problem with Gilly hehehe I just had to buy Beef for her Nilaga and bought sweet, young and tender corn which my brother in law really loved.
Another reason why I went to the market early was to look for Talimusak, it is a very small fish and the last time I have eaten it was almost 10 years ago. It is so hard to find that, when I went to Farmer's last week, one of the vendors said I have to be there by 5:30 am. YIKES!!!!! So, at 10 am, I asked around who was selling and they pointed me to the direction of the old woman. The little fish were in the "bilao". I wanted to get 1 Kilo but she only had less than what I wanted, so I just got all that was left. It is another kind of food that brings back memories.
It was hard to eat though but I enjoyed it so much. My menu doesn't seem like a party fare but the food I served was something my family and I liked.
They were looking for dessert! But I told them I couldn't have so I didn't prepare anymore.
So... another Happy Birthday to me everyday!
grabe li! sarap ng lunch. loved the chili crabs, shrimps and the paksiw na litson. heaven talaga!!! happy bday in advance.
ReplyDeletemona,