I wonder sometimes what really makes the sugar go up. I ate at the dim sum buffet yesterday and yet my sugar is in the mid-normal. I did not remove the skin of the sio mai and dumplings because it was a "no-leftover" buffet and yet, good thing my sugar did not go up.
Today was such a lazy, lazy day. I just stayed in bed until 2 in the afternoon! I finished reading a book that I started the other night. When I got hungry, I just had the leftover Chicken Nilaga Soup. I wanted to go to Rockwell to eat at the Shabu Shabu place but did not have the inclination nor energy to do so.
After mass at Bel-Air Park, I went to Rockwell to buy my medicines and planned on eating at Shabu Shabu but there was no vacant table. I asked if I could take home the order and just cook it myself. Good thing they agreed.
I was given a lot of broth! Next time I can add more vegetables and meat.
Boring day! I did not cook anything.
Food Diary:
Breakfast:
2 eggs, scrambled by Hermie
Lunch:
1/2 C. rice
Chicken Nilaga
Fried Tilapia
Snack:
Fried Chicken
Fries
Dinner:
Shabu Shabu
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