PD asked me where I wanted to eat lunch today and I said, Sakura Yakiniku, Pasay Road. I am not used to calling it Arnaiz Ave., same with Buendia, I do not call it Gil Puyat. So now, I understand why my Grandma used to call Roxas Blvd, Dewey Blvd. and EDSA, Hi-way 54!!!
I got the Mixed Tempura Lunch Set.
We shared an order of Uni Sashimi.
PD got the Beef Yakiniku Set.
I am still searching for a really good Ebi Tempura. I love the one in Boracay and I still have to discover a place which serves delicious and not too greasy tempura in Manila. I already tried several restaurants but the taste was not what I am looking for.
The problem with cooking your own food is that one gets spoiled and cannot appreciate anymore what other restaurants have to offer.
I like my own version but it just entails so much work!!! So.... uh ohhhhh .... I am on a quest!